1 cup butter, room temperature
1 tsp vanilla extract
3/4 cup powdered sugar
2 cups flour
3 Tbsp loose Hibiscus Rooibos tea (“The Four Redheads of the Apocalypse’s Scarlet Women” from Tea Punk teas)
1/2 tsp salt
- Put butter, vanilla extract, and powdered sugar into a large bowl. Beat until light and fluffy. Add flour, tea, and salt. Mix until a dough is formed.
- Roll dough into logs (1″ thick or so) and tightly wrap in plastic wrap. Chill in fridge for at least 30 minutes.
- Preheat oven to 375F.
- Slice logs into thin disks (2mm or so) and place on parchment lined baking sheets. Bake until edges are just brown, about 12 minutes. Let cool for 5 minutes, then transfer to wire racks to finish cooling.